This classic Napoleon cake is made with delicate, crispy layers of puff pastry filled with a smooth vanilla plombir cream. It is an elegant, traditional dessert crafted to melt in your mouth with every bite. Perfect for special occasions or a sweet everyday treat, this homemade dessert is available in multiple portion sizes to share with family and friends.
• Puff pastry • Cream • Eggs • Sugar • Butter • Vanilla extract
Gluten, eggs, milk
Ready in 1 day
Once chef accepts the order
Made In a Home Kitchen
✨ In my home kitchen, I handpick only the freshest and most beautiful berries and fruits, then cover them in rich Belgian chocolate. 🌿 Using only organic ingredients, I create desserts with love and care. 🍓 My homemade cakes are baked from family recipes passed down through generations, bringing not just sweetness, but warmth and tradition to every bite.
