Delicate Eclair Pastry filled with silky vanilla custard, finished with a dusting of powdered sugar. Simple, elegant, and irresistible!
Water, Unsalted Butter (Milk), Wheat Flour, Whole Eggs, Salt, Powdered Sugar. Pastry Cream Filling: Whole Milk, Egg Yolks, Sugar, Cornstarch, Unsalted Butter (Milk), Natural Vanilla Flavor
Contains Wheat, Milk, Eggs Made in a kitchen that handles all major allergens, including nuts, dairy, gluten, eggs, soy, and sesame.
Ready in 4hr
Once chef accepts the order
Made In a Home Kitchen
We craft each pastry by hand using the finest organic ingredients—just like in your mom’s or grandma’s kitchen. From flaky Napoleons to rich éclairs and our beloved ashta, a smooth, lightly sweet cream, every bite is made fresh daily with love and care. More than just pastries, we create memories—baked with heart, rooted in tradition, and meant to bring you home with every bite.
