Experience a unique homemade fusion with our San Sebastian Tiramisu Cheesecake. We bring together a velvety Basque cheesecake base, espresso-soaked ladyfingers, and a layer of delicate mascarpone, all finished with a dusting of cocoa. It is a sophisticated twist on two classic favorites. Each cake weighs approximately 1.4 kg, making it perfect for sharing at family gatherings or special occasions.
Cream cheese, Heavy Whipping Cream, Eggs, natural vanilla, espresso , mascarpone , biscuit ladyfingers, Natural thickener
Contains: milk, eggs, wheat (gluten), caffeine (from coffee). May contain traces of tree nuts, soy, and alcohol.
Ready in 1 day
Once chef accepts the order
Made In a Home Kitchen
We are a home-based dessert kitchen specializing in San Sebastian-style cheesecakes. All of our desserts are freshly baked using quality ingredients, with care and attention to every detail.
