A classic carrot cake, spiced and sweetened to perfection. This cake is stuffed and coated with pecans, offering a rich texture and delightful crunch in every slice.It is beautifully layered and topped with a luxurious brown butter cream cheese frosting, adding a unique, nutty depth to a traditional favorite. Add a note for customizations
Cake: Unbleached all purpose flour, baking soda, baking powder, house blend of spices, sugar, brown sugar, eggs, vegetable oil, apple sauce, vanilla, carrots & pecans Frosting: cream cheese, butter, cinnamon
Pecans
Ready in 1 day
Once chef accepts the order
Made In a Home Kitchen
Homemade sweet treats made with ingredients I use on a daily basis in my household. Specializing in thick NYC cookies but we don’t stop there! I always tell people “if I won’t eat it, I won’t sell it”
