Celebrate the holiday with a traditional Easter Kulich, baked from a rich yeast dough filled with sweet raisins. Soft, aromatic, and moderately sweet, this classic festive bread makes a beautiful centerpiece for your family table. Each Kulich is beautifully finished with a light, airy gelatin-based glaze and decorated with an elegant Easter topper, making it perfect for your Easter celebrations.
Wheat flour, butter, milk, eggs, sugar, raisins, yeast, vanilla, salt, gelatin, and fresh lemon juice (for the glaze).
wheat (gluten), eggs, milk (dairy). May contain traces of nuts.
Ready in 1 day
Once chef accepts the order
Made In a Home Kitchen
✨ In my home kitchen, I handpick only the freshest and most beautiful berries and fruits, then cover them in rich Belgian chocolate. 🌿 Using only organic ingredients, I create desserts with love and care. 🍓 My homemade cakes are baked from family recipes passed down through generations, bringing not just sweetness, but warmth and tradition to every bite.
